Garlic is best known as a flavoring for food. But over the years, garlic has been used as a medicine to prevent or treat a wide range of diseases and conditions. Garlic is used for many conditions related to the heart and blood system. These conditions include high blood pressure, high cholesterol, coronary heart disease, heart attack. Garlic actually may be effective in slowing the development of atherosclerosis and seems to be able to modestly reduce blood pressure. 

Garlic has been tried for treating an enlarged prostate (benign prostatic hyperplasia; BPH), diabetes, osteoarthritis, hayfever (allergic rhinitis), traveler's diarrhea, high blood pressure late in pregnancy (pre-eclampsia), cold and flu. It is also used for building the immune system, preventing tick bites, and preventing and treating bacterial and fungal infections.

Some people apply garlic oil to their skin to treat fungal infections, warts, and corns. There is the evidence supporting the topical use of garlic for fungal infections like ringworm, jock itch, and athlete’s foot; but the effectiveness of garlic against warts and corns is still uncertain.

There is a lot of variation among garlic products sold for medicinal purposes. The amount of allicin, the active ingredient and the source of garlic's distinctive odor, depends on the method of preparation. 

1. Anti-bacteria, Antifungal, Antiviral: Allicin has a strong exterminate action on gram-positive bacteria and gram-negative bacteria;

2. Lower your Cholesterol level, enhance immunity;
3. Prevention of atherosclerosis, protect the heart against attack;

4. Have antipyretic function, detoxification, promoting blood circulation to remove blood stasis;

5. Fall hematic fat, fall blood pressure, fall blood sugar and anti-platelet aggregation;

6. Improve plasminogen activity, to restrain and kill tumor cells, prevention and treatment of tumor;

7. It can reduce the coronary atherosclerotic plaque, can resist blood tied;

1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum; 
2. Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight;
3. Lead time: Usually 7-10days after order confirmed;
4. Shelf Life: 2 years if sealed and stored in the recommended conditions.