Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, lauraceae. The species of cinnamomum have aromatic oils in their leaves and bark. Cinnamon polyphenols and flavonoids is the major ingredients found in cinnamon bark extract. Cinnamon extract is commonly used for promoting blood circulation, cold-dispelling and relieve pain. Cinnamon extract is an effective and non-toxic side effects natural medicine and has significance on human immune function.

Cinnamon bark extract contains cinnamic aldehyde, polyphenols, flavonoids and other substances. It has the functions of anti-inflammatory, enhancing immunity and anti-oxidation. Cinnamon bark extract can maintain normal glucose tolerance and enhance the body's sensitivity to insulin, and can be used to treat diabetes.

1. Antibacterial, antiseptic, antiviral, antispasmodic, and anti fungal properties that help to prevent infection by killing decay-causing bacteria, fungi, and viruses.
2. Promoting glucose metabolism,maintaining a healthy blood sugar level，
3. Antioxidant
4. Protecting cells from oxidative damage
5. Reduce cholesterol,supporting healthy fat and cholesterol balance
6. Lowing blood pressure and preventing blood clots ,protecting heart circulation, kidneys and a healthy nervous system

1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum; 
2. Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight;
3. Lead time: Usually 7-10days after order confirmed;
4. Shelf Life: 2 years if sealed and stored in the recommended conditions.